(SLOVENIA), Maja Godina Golija. From Gibanica to Pizza. Changes in Slovene Diet in the Twentieth Century. Bulletin of the Institute of Ethnography SASA, [S.l.], v. 58, n. 2, p. 117-130, oct. 2010. ISSN 2334-8259. Available at: <https://www.ei.sanu.ac.rs/index.php/gei/article/view/470>. Date accessed: 03 may 2025.