(SLOVENIA), Maja Godina Golija.
 From Gibanica to Pizza. Changes in Slovene Diet in the Twentieth Century.
<strong>Гласник Етнографског института САНУ</strong>, [S.l.], v. 58, n. 2, p. 117-130, oct. 2010.
ISSN 2334-8259.
Доступно на:<br> &lt;<a href="https://www.ei.sanu.ac.rs/index.php/gei/article/view/470" target="_new">https://www.ei.sanu.ac.rs/index.php/gei/article/view/470</a>&gt;. <br>Датум приступа: 01 june 2025